what to serve with Coconut Curry Shrimp
This curry shrimp can be savored with rice and eaten as is, or you can add appetizers and sides to make it a feast! Listed here are a several strategies:
RICE
Curried shrimp is customarily served with rice to mellow and soak up the flavorful sauce and provide a neutral textural part. I favor jasmine rice or brown rice but any rice will work. Just pop the rice in your rice cooker for a hands’ off, easy aspect. Just make guaranteed to completely rinse your white rice until the h2o runs obvious to realize the fluffiest rice. You can also use microwave rice pouches if you’re generating a serving for just one or food prep.
Small CARB Options
Cauliflower rice, quinoa, broccoli rice or a blend of brown rice and any of the aforementioned alternatives. You can also use very low-carb noodles these as zoodles or spaghetti squash.
NAAN
Naan or roti bread is fabulous to soak up the delectable sauce. Naan is a yeast-leavened Indian bread, historically baked in a tandoor, a clay oven, and is broadly available at most grocery merchants. When you’ve secured your naan, you will want to heat it up a little bit for exceptional style and texture:
-To heat in the microwave: Stack up to 5 items of naan on a microwave secure plate and deal with with a moist paper towel. Microwave for 30 seconds on significant, then repeat at 10 2nd intervals, if wanted, till heat and soft.
-To heat in the oven: Develop individual stacks of about 5 items of naan, wrap each individual stack in a damp paper towel, then wrap in foil. Put on a backing sheet and bake at 350 degrees F for 10 minutes or until heated by way of.
DAHI OR RAITA
Yogurt or yogurt-dependent sauces are the quintessential accompaniment to Indian curries designed to consider the edge off the warmth and cut via the richness of the curry. Dahi is a yogurt created from cow or drinking water buffalo milk and Raita is a cucumber, yogurt-based sauce. You can make a easy raita (recipe below), seek out out Indian dahi (a brand identified as Desi Dahi is good) or a dollop of plain Greek yogurt will also do the trick.
TO MAKE RAITA, Blend:
–2 cups plain yogurt
–1 cucumber, peeled, halved lengthwise, seeds scraped out with a spoon, and grated or finely chopped.
–½ cup chopped mint leaves
–1 large garlic clove, finely minced
–½ teaspoon ground cumin
–½ teaspoon kosher salt
APPETIZERS
Switch this curry shrimp into a feast with other Asian-inspired appetizers these kinds of as Thai Hen Satay or Peanut Pineapple Thai Hen Satay, Thai Chicken Lettuce Wraps, Crab Rangoons, Do-it-yourself Egg Rolls, Pineapple Product Cheese Wontons, or Potstickers.
